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Caldo Verde

Caldo Verde

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Made proper.

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*drools*

Where? Where? WHERE?!

1 edit
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Originally posted by Palynka
*drools*

Where? Where? WHERE?!
Big pot of it, came out good. Went with the collard greens version. Next batch I'll double the MEATZ!~

Oh, and 1 quarter cup of Virgin Olive Oil wasn't too crazy... that was used to soften the onions, garlic and Chouriço.

P-

1 edit
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Originally posted by Phlabibit
Big pot of it, came out good. Went with the collard greens version. Next batch I'll double the MEATZ!~

Oh, and 1 quarter cup of Virgin Olive Oil wasn't too crazy... that was used to soften the onions, garlic and Chouriço.

P-
Nice!

Collard greens is actually the original recipe. 🙂 Did you take pics?

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Originally posted by Palynka
Nice!

Collard greens is actually the original recipe. 🙂 Did you take pics?
Not yet, the wife wasn't in the mood for me to pull out a camera and take a picture of food.

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Originally posted by Phlabibit
Not yet, the wife wasn't in the mood for me to pull out a camera and take a picture of food.

P-
You could always "do" another song with it (the soup pot) as part of the vid.

Just saying.

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Originally posted by Great Big Stees
You could always "do" another song with it (the soup pot) as part of the vid.

Just saying.
Soup... in the kitchen? That's crazy talk Stees.

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Originally posted by Phlabibit
Soup... in the kitchen? That's crazy talk Stees.
Expand your horizons Phlabs. Man there could be a reality show there. You know "Phlabs Fab Two" or something.

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Originally posted by Phlabibit
Soup... in the kitchen? That's crazy talk Stees.
He thinks outside the box, please forgive him. 😕

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Originally posted by ChessPraxis
He thinks outside the box, please forgive him. 😕
Most things "inside" a box are meant to be outside.