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Pandas no longer endangered.

Pandas no longer endangered.

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I can't help but wonder what those furry bastards taste like.

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Originally posted by @hand-of-hecate
I can't help but wonder what those furry bastards taste like.
If hungry enough, good I should think.

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Originally posted by @great-big-stees
If hungry enough, good I should think.
How would one cook Panda. I'm thinking a Korean BBQ marinade would be a good way to go, but, I wouldn't want to mask the flavor of the meat. Maybe a sherry cream sauce.

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Originally posted by @hand-of-hecate
I can't help but wonder what those furry bastards taste like.
Thats right you are a hunter aren't you. Have you ever hunted Pandas?

-VR

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Originally posted by @very-rusty
Thats right you are a hunter aren't you. Have you ever hunted Pandas?

-VR
No, but, I did date a fat Chinese girl once. So...

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Originally posted by @hand-of-hecate
No, but, I did date a fat Chinese girl once. So...
Are you saying she looked like a Panda?

-VR

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Originally posted by @very-rusty
Are you saying she looked like a Panda?

-VR
She did. A sexy exotic panda.

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Originally posted by @hand-of-hecate
She did. A sexy exotic panda.
I always figured you to be into animals. 😉

-VR

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Originally posted by @very-rusty
Are you saying she looked like a Panda?

-VR
She did after he punched her on the nose

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Originally posted by @phil3000
She did after he punched her on the nose
He really isn't the fighting type, likes to use a rifle!~ 😉

-VR

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Originally posted by @hand-of-hecate
No, but, I did date a fat Chinese girl once. So...
... did you try her with a sherry cream sauce?

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Originally posted by @moonbus
... did you try her with a sherry cream sauce?
Basted in her own juices seemed more appropriate.

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Originally posted by @hand-of-hecate
Basted in her own juices seemed more appropriate.
Someone would have to do the job for you wouldn't they! 😉

-VR

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Originally posted by @hand-of-hecate
How would one cook Panda. I'm thinking a Korean BBQ marinade would be a good way to go, but, I wouldn't want to mask the flavor of the meat. Maybe a sherry cream sauce.
Maybe as a sushi type dish and some good, "warm", Sake?