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Originally posted by Palynka
Applying batter and frying the fish is a good way to not feel its flavour.
Everyone has their own taste.

I don't care fo batter personally, but we are all different when it comes to taste.

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Originally posted by Palynka
Applying batter and frying the fish is a good way to not feel its flavour.
You obviously haven't had the best of 'cod n chips' English style, with flakes of cod floating off the bites. Battered cod can be absolutely delicious, if done well!! I'm offering only 1 dish. I didn't suggest for one moment that's the only way I cook fish, you're wise enough to know that. 😉

Keep it simple for Gramps shall we? 😏

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Originally posted by mikelom
You obviously haven't had the best of 'cod n chips' English style, with flakes of cod floating off the bites. Battered cod can be absolutely delicious, if done well!! I'm offering only 1 dish. I didn't suggest for one moment that's the only way I cook fish, you're wise enough to know that. 😉

Keep it simple for Gramps shall we? 😏
Try Haddock next time! 😉