Originally posted by zeeblebotWell, you use it pretty sparingly so a little jar can last quite awhile. Also, marmite is good for adding a certain umami or meaty richness to dishes that are otherwise vegetarian. Someone I know swears by adding marmite to her marinara. I use it when I make seitan. It's quite versatile.
$7 for little 125 or 150 gm jars of vegemite or marmite, in San Francisco bay area.
how much at your place?
is it really that good?
Originally posted by zeeblebotMARMITE
$7 for little 125 or 150 gm jars of vegemite or marmite, in San Francisco bay area.
how much at your place?
is it really that good?
About £2 for 250g in UK. Cheaper if you buy store's own brand.
Well worth it though ... lasts ages and is Deeeelicious!!
VEGEMITE
Poor alternative for Convict descendents. π