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What are you cooking?

What are you cooking?

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Beef stroganoff, cottage cheese, asparagus, garlic bread.

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Slowly simmered Marinara Sauce over Angel Hair Pasta with Grated Romano Cheese and a small glass of dry red wine.

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I missed last evening...grilled trout...greens...Rioja red (I know, I know I paired the wine incorrectly...I like red...)

Today...leftover soup...

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Originally posted by hakima
I missed last evening...grilled trout...greens...Rioja red (I know, I know I paired the wine incorrectly...I like red...)

Today...leftover soup...
Ever try Rex Goliath Cabernet Sauvignon? Also recommend the Sauvignon Blanc. Both great values at $5-7.00.

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