Originally posted by huckleberryhoundAh, salmon. Of course it doesn't get here because Norwegian salmon is cheaper and easier to get, but I've heard something about Scottish fish.
In the old days, oysters and clarret was the food stuff of the poor (a few hundred years ago). The food would differ somewhat from place to place, but most tourist traps will serve haggis.
Scotland was never a rich country, so the food is mostly simple. Stovies, mince and tatties, porridge and the likes. Our Salmon is world famous though.
I presume, however, that the fish & chips served in Scotland is normal fish, right?
Originally posted by SeitseThe thing you heard about Scottish fish, is that the EEC gave it all to Spain.
Ah, salmon. Of course it doesn't get here because Norwegian salmon is cheaper and easier to get, but I've heard something about Scottish fish.
I presume, however, that the fish & chips served in Scotland is normal fish, right?
Originally posted by huckleberryhoundscotlands favorite 2 dishes,deep fried pork pies and deep fried mars bars the...... dirty.....dirty .....bastards.
In the old days, oysters and clarret was the food stuff of the poor (a few hundred years ago). The food would differ somewhat from place to place, but most tourist traps will serve haggis.
Scotland was never a rich country, so the food is mostly simple. Stovies, mince and tatties, porridge and the likes. Our Salmon is world famous though.
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Originally posted by huckleberryhoundI remember as a boy, lobster was a food of the poor. How times have changed!
In the old days, oysters and clarret was the food stuff of the poor (a few hundred years ago). The food would differ somewhat from place to place, but most tourist traps will serve haggis.
Scotland was never a rich country, so the food is mostly simple. Stovies, mince and tatties, porridge and the likes. Our Salmon is world famous though.