Originally posted by Duke of BrabantI've never had Swiss chocolate.
Always welcome 🙂. So, you like Belgian chocolate more then Swiss chocolate?
I did have some Russian chocolate, not so memorable.
Belgium is on my list of places to go, also I have relatives there. Though I would go just for the chocolate!
How is the weather this time of year?
Originally posted by mlpriorRainy, cloudy and windy 🙂. Maybe our weather is not to die for... 😀
I've never had Swiss chocolate.
I did have some Russian chocolate, not so memorable.
Belgium is on my list of places to go, also I have relatives there. Though I would go just for the chocolate!
How is the weather this time of year?
Originally posted by mlpriorboth swiss and belgium chocolates are to die for... doesnt the US see them?
I've never had Swiss chocolate.
I did have some Russian chocolate, not so memorable.
Belgium is on my list of places to go, also I have relatives there. Though I would go just for the chocolate!
How is the weather this time of year?
Originally posted by Duke of BrabantExcept Belgian roads, which are to die on. Put up some lights and some signs, guys! Everything Belgian and edible, though... or drinkable... yum. The French think they're the lords of the kitchen, but really, they're only third at best, after the Italians and the Belgians.
Everything Belgian is to die for 😉.
Richard