23 Aug 09
Originally posted by wormwoodScoop out the potato, cook the skin till it's nice and crispy. They're good. Baked, I think. Usually filled with cheddar, bacon, clives, and maybe a dollop of sour cream.
potato skins?? like what, fried?
Personally, I think it's cruel, but I'll leave my personal politics out of it for now.
23 Aug 09
Originally posted by rbmorrisoh, filled potAtoes, that makes sense. I was thinking something like deep fried potAto peelings.
Scoop out the potato, cook the skin till it's nice and crispy. They're good. Baked, I think. Usually filled with cheddar, bacon, clives, and maybe a dollop of sour cream.
Personally, I think it's cruel, but I'll leave my personal politics out of it for now.
23 Aug 09
Originally posted by duecerto elaborate: baked tater, cut in halves, innards (most) scooped out, topped (filled) with cheddar and crumbled bacon, back into the oven for a tick, then served smothered with sour cream,mmmmmmm, sour cream.
i had the best tater skins evah last night. ssooooooooooo good
23 Aug 09
Originally posted by duecerWhy didn't you tell me an hour ago? The potato shop is closed now!
to elaborate: baked tater, cut in halves, innards (most) scooped out, topped (filled) with cheddar and crumbled bacon, back into the oven for a tick, then served smothered with sour cream,mmmmmmm, sour cream.
Gutted.