Originally posted by pawnhandlerIt is a well known FACT all over the world that EVERYONE in the USA dresses like a cowboy, and has one canteen with Ranch Dressing, and another with Brown Gravy. They also ALL have a holster that they eat French fries from... also known as "Freedom Fries".
We're putting ranch dressing on cowboys? Cowboys are dressing at the ranch?
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Originally posted by PhlabibitDang! That's brown gravy? I thought it was just really bad coffee!
It is a well known FACT all over the world that EVERYONE in the USA dresses like a cowboy, and has one canteen with Ranch Dressing, and another with Brown Gravy. They also ALL have a holster that they eat French fries from... also known as "Freedom Fries".
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Originally posted by PhlabibitWill ranch forever dominate the dressings realm? At the moment, there are no obvious contenders for the top slot (although honey Dijon, the seventh most popular dressing, has been making impressive strides).
It is a well known FACT all over the world that EVERYONE in the USA dresses like a cowboy, and has one canteen with Ranch Dressing, and another with Brown Gravy. They also ALL have a holster that they eat French fries from... also known as "Freedom Fries".
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But recent instances of ranch-based decadence suggest that perhaps a backlash is in order. In the last few years, restaurateurs—inspired in large part by the rising popularity of Buffalo wings, which are traditionally accompanied by a bowl of blue cheese dressing—have begun to offer ranch as a dipping sauce. Chili's, for example, created a wasabi-ranch dressing to accompany its boneless Shanghai wings. And numerous Pizza Hut franchises in the South began offering cups of ranch alongside their pies, after a few franchisees discovered that teenagers were dipping their slices in the dressing.
Although dunking one's pizza in ranch dressing is a culinary act best described as arterial suicide, the company took the concept nationwide earlier this year with the debut of the Dippin' Strips Pizza, which is precut into easily dippable ribbons and served with ranch "sauce." Short of being blasted in the face with a ranch-dressing hose, that's about as intense a fat rush as the human body can handle.
*edit: from Slate Magazine*
Originally posted by JaminCatalina is going to make a comeback....that's my prognostication, and I'm sticking to it.
Will ranch forever dominate the dressings realm? At the moment, there are no obvious contenders for the top slot (although honey Dijon, the seventh most popular dressing, has been making impressive strides).
But recent instances of ranch-based decadence suggest that perhaps a backlash is in order. In the last few years, restaurateurs—inspired in large part ...[text shortened]... s about as intense a fat rush as the human body can handle.
*edit: from Slate Magazine*
Originally posted by JaminI dip "freedom fries" into ranch dressing!
Will ranch forever dominate the dressings realm? At the moment, there are no obvious contenders for the top slot (although honey Dijon, the seventh most popular dressing, has been making impressive strides).
But recent instances of ranch-based decadence suggest that perhaps a backlash is in order. In the last few years, restaurateurs—inspired in large part ...[text shortened]... s about as intense a fat rush as the human body can handle.
*edit: from Slate Magazine*