14 Sep '19 17:54>
@very-rusty saidSchoolyard seems to be the right place for you.
Back to the school yard name calling are you Andy? 😛
@very-rusty saidSchoolyard seems to be the right place for you.
Back to the school yard name calling are you Andy? 😛
@hand-of-hecate saidOnly if you wear your frilly things on Thursdays!! 😉
So are we dating now or what?
@handyandy saidAndy with your name calling you'd fit right in, no one would know the difference would think you were one of the kids. You'd have to dump the cane though!!! 😉
Schoolyard seems to be the right place for you.
@torunn saidI have been fortunate to meet GBS on a number of occasions and we talk fairly often on the phone. He was kind enough to come visit us here at home and stayed for a couple of days. We had a helluva good time and even played a little chess.
I'm very glad to have met Kewpie in real life.
@mudfinger saidI’d like to have dinner with GBS, yourself and GOAD. It would be interesting. MKe this happen.
I have been fortunate to meet GBS on a number of occasions and we talk fairly often on the phone. He was kind enough to come visit us here at home and stayed for a couple of days. We had a helluva good time and even played a little chess.
Eventually we had to tell him to leave... 😆
But other than that he's a great guy and a good friend.
@hand-of-hecate saidI'm in.
I’d like to have dinner with GBS, yourself and GOAD. It would be interesting. MKe this happen.
@hand-of-hecate saidWill there be wine?
I’d like to have dinner with GBS, yourself and GOAD. It would be interesting. MKe this happen.
@ghost-of-a-duke saidconsidering it's hoh,
Will there be wine?
@ghost-of-a-duke saidSure. If we cook and eat Mudfinger I would suggest a Pinot Gris.
Will there be wine?
@hand-of-hecate saidYou'll want to select a wine that pairs well with stringy, gamey smelling meat.
Sure. If we cook and eat Mudfinger I would suggest a Pinot Gris.
@hand-of-hecate saidGood choice, though I'd usually go for some fava beans and a nice chianti.
Sure. If we cook and eat Mudfinger I would suggest a Pinot Gris.
@ghost-of-a-duke saidExcellent when you're having an old friend for dinner.
Good choice, though I'd usually go for some fava beans and a nice chianti.