Originally posted by rbmorrisI've eaten it in Hongkong, and it was for evening meal, but i know they do sweets, and stuff aswell.
Dim Sum is a beautiful thing. I always thought it was more of a morning meal though. Maybe I'm wrong.
As for what i'm having, a friend is bringing it from the city, and apart from Dumplings with pork, the rest of the order will be Her's to decide.
As long as there's no Chicken feet 😛
Originally posted by NordlysDid you have the little lottery form things, where you just ticked the boxes, and the stuff kept coming ?
I had sum great dim sum at a restaurant in Los Angeles many years ago (for dinner, not breakfast). I have no idea what half of the stuff we ate was (most of the waiters didn't speak much English), but it was delicious!
The do a sugared egg yolk thing that i find quite disgusting. I guess it's not much different to over sugared Custard, but it was quite quite revolting.