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The RHP Tavern on the Board is open

The RHP Tavern on the Board is open

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@very-rusty said
Wonderful trying to teach people how to eat now! 😉

-VR
Not at all, just giving some culinary ideas which I like.

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@drewnogal said
Not at all, just giving some culinary ideas which I like.
My quote was NOT directed to you it was directed at goad if you go back a page you will see the polite comment to him.

-VR


@very-rusty said
My quote was NOT directed to you it was directed at goad if you go back a page you will see the polite comment to him.

-VR
But he was talking to ME.


@Ghost-of-a-Duke

Do you have rhubarb chutney?

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@torunn said
@Ghost-of-a-Duke

Do you have rhubarb chutney?
🤣

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@drewnogal said
🤣
It's great, not kidding. 🙂 I use it to almost everything except fish.

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@torunn said
It's great, not kidding. 🙂 I use it to almost everything except fish.
I must grow some this year, love it in a crumble.

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@drewnogal said
I must grow some this year, love it in a crumble.
Even just stewed with some ice cream it's lovely.

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Just wanted to say my last goodbyes, I understand the tavern is closing.

ciao, babies.

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Knock, knock - Open up I'm very, very bored & sober!!

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@torunn said
@Ghost-of-a-Duke

Do you have rhubarb chutney?
Of course. I've put three jars in your basket.

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@earl-of-trumps said
Just wanted to say my last goodbyes, I understand the tavern is closing.

ciao, babies.
Before you leave sir, can I interest you in a small jar of pickled giblets?


@ghost-of-a-duke said
Of course. I've put three jars in your basket.
Thank you so much. May I also recommend that you keep small jar on the tables, together with soya, oil, salt and pepper?

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@torunn said
Thank you so much. May I also recommend that you keep small jar on the tables, together with soya, oil, salt and pepper?
Excellent. Have instructed the staff to make it so.

(The Ghost is mostly back of shop with a jar of pickled eggs).

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