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Originally posted by elvendreamgirl
What does vegimite taste like? What is it made of?
Vegimite is black and is made from a yeast extract. Trust an Aussie to invent this because it was first made from the yeast left over after beer has been brewed.

-trekkie

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Originally posted by trekkie
Vegimite is black and is made from a yeast extract. Trust an Aussie to invent this because it was first made from the yeast left over after beer has been brewed.

-trekkie
Does it have a beerish taste?

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Originally posted by paultopia
the taste of vegimite (vegemite? dunno) is impossible to describe. Take the approximate pleasure levels of dental work without anesthetic, cleaning the bathroom and self-immolation and make a taste out of them, and you begin to approach ...[text shortened]... And possibly feces, vomit, and partially decomposed human flesh.
The way to eat vegitmite is on toast with a heap of butter and a very small amount of vegitmite. DO NOT spread it over the toast like you would jam or peanut butter, if you do make that mistake then you will end up with a vile taste in your mouth.

And it is spelt "Vegemite' there is an 'e' between the 'g' & 'm'

-mike

2 edits
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Originally posted by elvendreamgirl
Does it have a beerish taste?
No. The taste is nothing like beer or in fact anything else I have ever eaten.

The taste is salty though, the second largest ingredient (by % weight) is salt.

Have a look at http://www.vegemite.com.au ---- You can buy vegemite online in the US

I am actually going to have some now.

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Ok, I'll fess up. Had rattlesnake (grilled and cut length-wise for tacos) and it gets worse....Rocky mountain oysters. I actually like these. They're great dipped in ranch dressing. If you don't know- they are not oysters. They come from a bull. Think of what on a bull is round and about the size of an oyster...now bread it and fry it! MMmmMM good!

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Emu steak and it was great! Had it side by side with a rib-eye steak (beef) and was not sure which was which. The emu looked and tasted just like beef.

Emus look like ostrich, only uglier.

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Also eaten the following

Crocodile (more like fish than anything else)

Emu (a nice game bird)

Kangaroo (must be eaten medium to medium rare, definitely not well done)

Possum (interesting game like flavour)

-trekkie

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Originally posted by trekkie
Also eaten the following

Crocodile (more like fish than anything else)

Emu (a nice game bird)

Kangaroo (must be eaten medium to medium rare, definitely not well done)

Possum (interesting game like flavour)

-trekkie
In North Carolina, I had a stew of venison, rabbit, squirrel, possum, and God only knows what else
I have eaten snails.
Never could eat frog's legs. I always had this image of little frogs in wheelchairs looking very sad

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Originally posted by shavixmir
The list I could produce would be endless. And some of the things I've eaten are truly disgusting.

Turnip.
It's bloody awful.

Dog
It's supposed to taste like chicken. Believe me, it doesn't!

Frogs legs
I love frogs legs. Especially with a bit of garlic.

Snails
I love snails. Especially in garlic sauce (there might be a pattern here). ...[text shortened]... rong.

Cockroach
One of the few times I've actually said: "No. Sorry. I'm on a diet."

I thought dogs were supposed to be mans best friend. And why would you want to eat a worm covered in mucus?

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Originally posted by Remora91
I thought dogs were supposed to be mans best friend. And why would you want to eat a worm covered in mucus?
I think you had a bad experience when you tried buffalo - like with most burgers they will have used the crappiest fattiest bits of the animal to make them I've had buffalo steak several times and it is a very lean meat (better for you than beef), and tastes like strong flavour cow. It does go tough quite easily so cook it on a low heat and serve still red in the middle.

Snails are lovely if cooked right, although if cooked badly they taste like rubber. Why would we want to eat them? Why not if they taste good and aren't poisonous. Most of our adversions to eating certain foods are learnt and there is no logical pattern - for example, why would you want to eat unfertalised chicken ovulation? But a fried egg for breakfast is excellent!

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Originally posted by belgianfreak
I think you had a bad experience when you tried buffalo - like with most burgers they will have used the crappiest fattiest bits of the animal to make them I've had buffalo steak several times and it is a very lean meat (better for you than beef), and tastes like strong flavour cow. It does go tough quite easily so cook it on a low heat and serve still ...[text shortened]... ould you want to eat unfertalised chicken ovulation? But a fried egg for breakfast is excellent!
But don't you find it sad that you have to pick on the slowest, ugliest creature on the planet to eat? Why not have a balloon instead?

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Originally posted by Remora91
But don't you find it sad that you have to pick on the slowest, ugliest creature on the planet to eat? Why not have a balloon instead?
I don't have to, I chose to because it tastes nice. What other criteria is there for eating food? Certainly not that it looks nice in it's precooked form, or that what you are eating is commonly thought of as 'pleasant'.

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Originally posted by belgianfreak
I don't have to, I chose to because it tastes nice. What other criteria is there for eating food? Certainly not that it looks nice in it's precooked form, or that what you are eating is commonly thought of as 'pleasant'.
What if one day you choke on one? And die? Maybe you should stop now just to pevent that from happening.

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I would never eat octopus. They are such gentle, intelligent creatures. In Japan, they eat live baby octopi. 😳

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Originally posted by elvendreamgirl
I would never eat octopus. They are such gentle, intelligent creatures. In Japan, they eat live baby octopi. 😳
Octopus is beautiful. Char grilled, nice mixture of salad greens, Balsamic vingear and a tiny bit of olive oil.

Heaven 😀