I made a burger

Originally posted by mikelom
I think a wok and most of Asia would tend to disagree with you on that one..??........

Originally posted by wolfgang59
In a wok the food mainly steams rather than frying ... thats why its healthier to stir-fry than conventionally fry.

... having said that I've just treated myself to a bacon sandwich (fried of course!) 😛

Originally posted by z00t
Nobody fries food anymore. Read the instructions on the pack. You even have oven chips and oven American fries. Americans call chips French Fries for some reason.

I would invite those of you who eat burgers and junk food to watch super size me http://www.rottentomatoes.com/m/super_size_me/

In fact junk food adverts have been banned from the UK telly and school menus.

Originally posted by wormwood
health nazi. I fry everything, even my beer.

Originally posted by Phlabibit
"I'd like a fried Buffalo, please!"

'Sure, give me 40 seconds...'

"D'oh! But I want it NOW!"

P-

Originally posted by z00t
Nobody fries food anymore. Read the instructions on the pack. You even have oven chips and oven American fries. Americans call chips French Fries for some reason.

I would invite those of you who eat burgers and junk food to watch super size me http://www.rottentomatoes.com/m/super_size_me/

In fact junk food adverts have been banned from the UK telly and school menus.

I love deep-fried tea.

Originally posted by Phlabibit
I'm not so sure... depends how it was prepared and came out. I can't remember where I heard about it, but there was a slow baked burger someone told me about and I wanted to try it. I just never got around to it and now have forgotten how they did it.

P-

Originally posted by mikelom
I think a wok and most of Asia would tend to disagree with you on that one..??........