You can tell a lot about a person by the kitchen knives that they use every day.
I like to sharpen mine often for a nice clean cut.
I have several JA Henckels that have been a really good knife, I also have some that my dad made back when he worked in heat treatment at G.M., they are sturdy also.
Originally posted by CrowleyThis is the exact set I have:
A set? Lucky bastard.
I've only got the chef's knife and the Japanese style. Those sets are half a salary here...
http://www.williams-sonoma.com/products/wusthof-ikon-7-piece-knife-block-set-gift/?pkey=ccutsetblk
On sale for $400 at the moment! ๐ฒ