Originally posted by huckleberryhoundMmmmm...you're making me hungry Huck!
My pasta......
1 Chopped up bit of Garlic
1 Challotte chopped (or 1/4 small onion)
1 clump of parsley chopped
Fresh cream
1 handful grated mozzerella
Virgin olive oil
Cooked Tagliatelli
............................................
in the frying pan (with the oil) throw in the garlic, onion, and then the parsley.
Next add the pasta an ...[text shortened]... start life in a bottle or jar. I plan to add Bacon next aswell, and pretend it's Carbonara 🙂
I'll be expecting a taste of that if I ever make it to Europe. 😉
I'll have to settle for Cottage Cheese and potato chips for now.