Sardines

Please...call me Barb

@chesstachio said
Sardines in lemon sauce is my new favourite! 🤗

Yes they are, people don't know any better who haven't tried them. 😉

-VR

@very-rusty said
Yes they are, people don't know any better who haven't tried them. 😉

-VR

I might give it a try.

I like to experiment with new food.

@ghost-of-a-duke said
I might give it a try.

I like to experiment with new food.

This is just one of the ways sardines are done up.

If you don't like it, perhaps try something in type of olive oil I believe.
Description. Clover Leaf Brisling Sardines in Olive Oil are premium sardines. Only the purest of extra virgin olive oil is used. Clover Leaf Brisling Sardines are a source of energy, omega-3, vitamin A, vitamin D and iron, an excellent source of protein and a good source of calcium.

I enjoy both personally.

-VR

@very-rusty said
This is just one of the ways sardines are done up.

If you don't like it, perhaps try something in type of olive oil I believe.
Description. Clover Leaf Brisling Sardines in Olive Oil are premium sardines. Only the purest of extra virgin olive oil is used. Clover Leaf Brisling Sardines are a source of energy, omega-3, vitamin A, vitamin D and iron, an excellent source of protein and a good source of calcium.

I enjoy both personally.

-VR

I rather like sardines on toast.

@ghost-of-a-duke said
I rather like sardines on toast.

Then try the mustard sardines on toast I am barbaric I eat them right out of the can! 🙂

-VR

@very-rusty said
Then try the mustard sardines on toast I am barbaric I eat them right out of the can! 🙂

-VR

Hey. We're having a pleasant conversation about sardines.

Go us.

@ghost-of-a-duke said
Hey. We're having a pleasant conversation about sardines.

Go us.

That is because we found something pleasant to talk about, food is always a good one. One either likes it or doesn't and hard to argue over what someone else likes or dislikes.

I do get your point though, we are not bantering against each other.

-VR

@ghost-of-a-duke said
Hey. We're having a pleasant conversation about sardines.

Go us.

I noticed that as well. Kudos!
Great modelling encourages improved behavior.

A rising tides floats all ships.
Though, in this case, slack tide might be the true test.
Nevertheless, a pleasing development.

@wolfe63 said
I noticed that as well. Kudos!
Great modelling encourages improved behavior.

A rising tides floats all ships.
Though, in this case, slack tide might be the true test.
Nevertheless, a pleasing development.

Wolf approves! 😉

-VR

rusty and ghost
sittin inna tree
now comes apocalypse
oh woe is me

@rookie54 said
rusty and ghost
sittin inna tree
now comes apocalypse
oh woe is me

Have no fear, this is simply an effect of the Sardines. I believe they should be served at most peace conferences although possibly with a diplomatically neutral sauce on such occasions. Maybe the lemon sauce could be the key here.

@petewxyz said
Have no fear, this is simply an effect of the Sardines. I believe they should be served at most peace conferences although possibly with a diplomatically neutral sauce on such occasions. Maybe the lemon sauce could be the key here.

Hmmmmmmm..........Sardines and lemon?

-VR

@petewxyz said
Have no fear, this is simply an effect of the Sardines. I believe they should be served at most peace conferences although possibly with a diplomatically neutral sauce on such occasions. Maybe the lemon sauce could be the key here.

Strangely, I have no memory of ever eating a pilchard.


True story.

@ghost-of-a-duke said
Strangely, I have no memory of ever eating a pilchard.


True story.

They are just a larger sardine aren't they?

-VR